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Wusthof 4188 Gourmet 7-Inch Hollow Cut Santoku Knife

  • 7-inch Santoku knife with hollow-cut blade for paper-thin slicing
  • Laser-cut high-carbon steel blade is precise and durable
  • Includes stain-resistant alloy and stick-resistant blade surface
  • Synthetic triple-riveted handle offers durability
  • Hand washing recommended; made in Germany

Product Description
Craftsmanship has been a tradition at Wusthof for over 190 years. Quality and precision have always been the standard that we measure our knife by and our Gourmet line of stamped German knives take precision to a new level. Each knife in this line is cut from a piece of steel using a laser beam to make a perfect blade. This 7-inch granton edge santoku knife allows you to make thin, clean slices. The hollow grind side of the blade allows air pockets to form so meat does not stick to the blade. This also allows for less friction in cutting which lets more juice from the meat remain in the meat. The santoku is a cross between a cook’s knife and a vegetable cleaver. It has a thinner angle to allow for a very sharp and thin cut.

Wusthof 4188 Gourmet 7-Inch Hollow Cut Santoku Knife

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